By Nikita Toppo
Looking for a refreshing beverage? Make ranch water.
1 1/2 ounces tequila 1/2-ounce lime juice, freshly squeezed 6-ounce topo chico (chilled) Garnish: lime wedge
Add all ingredients into a collins glass over ice and stir briefly and gently to combine.
Garnish with a lime wedge. Enjoy.