By Garima Johar
April 28, 2024
Korma, the rich and creamy curry, is not just limited to chicken. If you’re throwing a party this weekend or having your close ones over, here are some types of delicious korma that you can make to impress your guests.
A vegetarian’s favourite, vegetable korma, is made by simmering different types of vegetables like cauliflower, peas, potatoes, etc.
Paneer korma is an even more indulgent dish made with simmering pieces of paneer in a cashew nut gravy.
People who like to stick with classics can go for the one with chicken pieces cooked in a blend of curd and spices.
If you like red meat, you must go for lamb korma, which has an aromatic gravy made with warm spices.
Navratan korma is made with nine different vegetables, such as capsicum, onion, potato, cauliflower, and more, mixed with dry fruits and spices.