Tried these Popular Egg Dishes From India 

By Nikita Toppo

 Eggs are on top when it comes to protein-rich food. Here are five most popular ways to cook eggs.  

Egg Curry

This comforting Indian dish is made with lots of spices and herbs and there are diverse recipes varying by region.  

Egg Bhurji

 Often called ‘Indian scrambled eggs’ this delicious dish is loaded with tons of flavours and goes well with bread as well as rice.

Egg Biryani

This aromatic dish made with hard boiled and scrambled eggs in the partnership of rice is enough to impress everyone at the dinner table.

Akuri

This spicy and creamy dish gets its flavour from tomato, onion, chillies, fresh cream and often paired with bread for breakfast.

Egg Roast

This South Indian dish is prepared with sliced boiled eggs cooked in tomato-onion masala along with tempering of mustard seeds and curry leaves.

Nargisi Kofta

Made with boiled eggs coated in a mixture of keema along with lots of spices, this koftas served as dry snack as well as combined in gravy.

Mutta Aviyal

This unique and delicious dish from Kerala is made using boiled eggs, potatoes along with creamy and tangy gravy.