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Tried these Popular Egg Dishes From India 

By Nikita Toppo

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 Eggs are on top when it comes to protein-rich food. Here are five most popular ways to cook eggs.  

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Egg Curry

This comforting Indian dish is made with lots of spices and herbs and there are diverse recipes varying by region.  

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Egg Bhurji

 Often called ‘Indian scrambled eggs’ this delicious dish is loaded with tons of flavours and goes well with bread as well as rice.

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Egg Biryani

This aromatic dish made with hard boiled and scrambled eggs in the partnership of rice is enough to impress everyone at the dinner table.

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Akuri

This spicy and creamy dish gets its flavour from tomato, onion, chillies, fresh cream and often paired with bread for breakfast.

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Egg Roast

This South Indian dish is prepared with sliced boiled eggs cooked in tomato-onion masala along with tempering of mustard seeds and curry leaves.

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Nargisi Kofta

Made with boiled eggs coated in a mixture of keema along with lots of spices, this koftas served as dry snack as well as combined in gravy.

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Mutta Aviyal

This unique and delicious dish from Kerala is made using boiled eggs, potatoes along with creamy and tangy gravy.

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