Toddy, Alpine Negroni & More: 8 Ski Drinks For Winter

By Ujjainee Roy

December 3rd, 2023

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You don’t need to actually hit the slopes to enjoy popular après-ski drinks, which are beverages that skiers socialise with after their ski sessions. So these drinks are warm, comforting and also have room for booze! Read on to explore some wonderful apres-ski drink ideas

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Hot Toddy

A classic choice for bracing your system, hot toddy can be made by combining hot water, whiskey, honey, and a squeeze of lemon. Garnish with a cinnamon stick for added flavour.

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Irish Coffee

A delightful blend of hot coffee and Irish whiskey,  topped with whipped cream. It's comforting and energizing and also a great aperitif

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Mulled WIne

Heat red wine with spices like cinnamon, cloves, and orange peel for a cozy and aromatic drink. Try to go for a red with tannins like a Cabernet Sauvignon

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Hot Chocolate  WIth A Kick

Upgrade your hot chocolate by adding a splash of peppermint schnapps, Baileys Irish Cream, or even a shot of spiced rum. Top it with whipped cream and chocolate shavings.

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Ski Bunny Cocktail

Mix raspberry vodka, Chambord (black raspberry liqueur), and cranberry juice over ice. It's a fruity and vibrant cocktail that's easy to pair

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Winter Mule

Put a wintry twist on the classic Moscow Mule by using ginger beer, vodka, and cranberry juice. Garnish with a sprig of rosemary for a festive touch.

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Bourbon Cider

Warm apple cider with a splash of bourbon or dark rum. Add cinnamon sticks and cloves for extra flavour.

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Alpine Negroni

A cold-weather variation of the classic Negroni. Mix equal parts gin, sweet vermouth, and Campari. Garnish with an orange twist.

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