Tips To Bake Soft And Fluffy Bread
By Risha Ganguly
Baking bread is an art, but you do not need to be Picasso to nail it. You only need to know little tricks of the trade, ie, baking, and we will tell you just that!
The most important tip is to use the right yeast and then store it properly.
Mix and match and try baking with various flours to get your bread right.
Kneading the dough is key. Avoid over or under kneading your dough.
The bread dough should be sticky to make fluffier breads. So, use less quantity of flour than you think you need.
Salt is very important to mediate the yeast and for crust formation. Remember to add salt in right quantities.
