This Easy Italian Affogato Is The Perfect Homemade Dessert In A Mug

By Shreya Goswami August 22, 2023 Image Credit: Unsplash Image Credit: Unsplash

[{"selector":"#anim-cabcfd26-6806-47c9-b1a5-13fb9716e0cb [data-leaf-element=\"true\"]","keyframes":{"transform":["translate3d(0%, 0, 0) translate(25%, 0%) scale(1.5)","translate3d(0%, 0, 0) translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.14,.34,.47,.9)","fill":"forwards"}] [{"selector":"#anim-a1abb6f9-63e4-4bc0-9494-684c59b1a8ce","keyframes":{"opacity":[0,1]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"both"}] [{"selector":"#anim-579631f3-f132-4fbd-9c85-c2fd063dc639","keyframes":{"transform":["scale(0.3333333333333333)","scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] A shot of Espresso poured over scoops of ice cream, Affogato is a simple dessert that packs quite a punch! Here is the recipe you need to try this authentic Italian dessert in a mug. Image Credit: Freepik

Ingredients:

[{"selector":"#anim-97f6a539-7868-42d4-a8a6-d530206a7308 [data-leaf-element=\"true\"]","keyframes":{"transform":["translate(0%, 0%) scale(1.5)","translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] [{"selector":"#anim-2ea36065-541a-46d9-8d6b-00aecf44ce97","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-8676e0b0-bcf6-44bb-a06c-b19b60032e6b","keyframes":{"opacity":[0,1]},"delay":0,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-1e2d0c54-935c-46ff-8322-2bb7c8997a2e","keyframes":{"transform":["translate3d(0px, 261.98828%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] ½ cup ground coffee 1.5 cups hot water 2 scoops vanilla ice cream 1 tbsp caramel or liqeur 1 tbsp dark chocolate shavings Image Credit: Pexels

Step 1

[{"selector":"#anim-3756a355-bd89-461a-89dc-d37abc0ab615 [data-leaf-element=\"true\"]","keyframes":{"transform":["translate(0%, 0%) scale(1.5)","translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] [{"selector":"#anim-727fc034-c18b-462e-9dc3-3ef6c010492c","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-80acebfb-a557-45b4-ba7d-96997eba12da","keyframes":{"opacity":[0,1]},"delay":0,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-899b9bb0-a3b6-45f7-a6d9-b30bf8682d56","keyframes":{"transform":["translate3d(0px, 173.61115%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Add the coffee and water in a coffee filter and let the Espresso brew for 10 minutes, or longer if you want it stronger. Image Credit: Shutterstock

Step 2

[{"selector":"#anim-375a46a3-5f7b-4972-a1c5-81919d8434a9 [data-leaf-element=\"true\"]","keyframes":{"transform":["translate(0%, 0%) scale(1.5)","translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] [{"selector":"#anim-28fa72f3-9415-42d0-b55b-5d74092b3a3e","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-69d9e725-8a5b-423f-a58d-2b55dd30dc1c","keyframes":{"opacity":[0,1]},"delay":0,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-873e63e7-d735-4dcc-88d9-bed6cd33fc9c","keyframes":{"transform":["translate3d(0px, 274.34835%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Strain the Espresso and reheat a bit if it gets too cold. Keep it ready to serve. Image Credit: Freepik

Step 3

[{"selector":"#anim-ab2250a7-c5b2-4393-b53a-84196cd21f6b [data-leaf-element=\"true\"]","keyframes":{"transform":["translate(-1.0658141036401503e-14%, 0%) scale(1.5)","translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] [{"selector":"#anim-93890ccd-aa16-4309-95af-eac3ccae906d","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-d5437ed0-14f1-4680-b87e-ea203435da92","keyframes":{"opacity":[0,1]},"delay":0,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-b64a7747-5f95-40af-bab2-1dc7682de3aa","keyframes":{"transform":["translate3d(0px, 215.74970%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Now, place the scoops of ice cream in a large mug and drizzle the caramel or liqeur on top. Image Credit: Freepik

Step 4

[{"selector":"#anim-cdcd4ac9-dc1d-4d30-a00e-170d867b38a8 [data-leaf-element=\"true\"]","keyframes":{"transform":["translate(0%, 0%) scale(1.5)","translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] [{"selector":"#anim-bbf2276a-abe3-44a8-b95c-a658603b3aab","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-78fade9a-f32c-46c8-a0ac-3702c8143f9a","keyframes":{"opacity":[0,1]},"delay":0,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-d22ddcac-459e-4e77-b821-50604b05988b","keyframes":{"transform":["translate3d(0px, 274.34835%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Garnish the scoops with chocolate shavings, then pour the hot Espresso on top. Image Credit: Unsplash

Step 5

[{"selector":"#anim-85e71ab0-6467-43eb-afbd-bf58cb6fc7ac [data-leaf-element=\"true\"]","keyframes":{"transform":["translate(-1.0658141036401503e-14%, 0%) scale(1.5)","translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] [{"selector":"#anim-7287e616-7139-47a9-94ce-a5786a0939ed","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-7a3597ac-46c3-4ba2-857a-32ae9a6a0509","keyframes":{"opacity":[0,1]},"delay":0,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-c041a114-904d-4e34-a303-6519039da642","keyframes":{"transform":["translate3d(0px, 274.34835%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Enjoy the Affogato immediately before it melts completely! Image Credit: Unsplash

[{"selector":"#anim-33500fc7-fb23-4558-9a8b-a070ec60dbc2 [data-leaf-element=\"true\"]","keyframes":{"transform":["translate(0%, 0%) scale(1.5)","translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] Click Here For More

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