These Dishes Made With Jaggery Are Finger Licking Good

By Risha Ganguly

Winter is the season to eat and enjoy jaggery. From eating gud with makke ki roti and saag in Punjab to having nolen gurer payesh in Bengal, jaggery is everywhere.

Peanut Chikki

Chikki, made with peanuts, dry fruits and jaggery is a great snack.

Nariyal Laddoo

Bind your coconut laddoos with jaggery and enjoy its sweet taste.

Nolen Gurer Roshogolla

This Bengali dessert is the popular sweet eaten in the state in winters.

Gud Waali Chai

Replace sugar with jaggery in your tea and have a cup full of happiness.

Payasam

Jaggery payasam with generous garnish of dry fruits is the ultimate winter dessert.