By Nikita Toppo
Have leftover breads? Prepare delicious desserts within minutes.
Prepare this most-loved sweets in minutes with basic ingredients like cream, maida and milk along with bread.
This easy and homemade shahi tukda is made with milk, saffron and dry fruits then topped with mouth-watering rabdi.
Also known as ‘double ka meetha’ this South Indian dessert made with bread, whole milk and chooped dry fruits is perfect after a spicy meal.
This variation of halwa made with bread cubes, milk and sugar goes well as a quick dessert with minimum ingredients.
The combination of crunchy fried bread along with saffron, milk, barfi and nuts are perfect for any time sweet cravings.