1 cup ice 1 ounce dark rum 1 ounce coffee liqueur 1 ounce dark crème de cacao liqueur 2 ounces cream of coconut 2 ounces milk
First, gather all the ingredients and them to a blender.
Blend the ice, rum, coffee liqueur, crème de cacao, cream of coconut, and milk together until smooth.
Pour into a chilled hurricane glass. Serve and enjoy.