Sweet Potato Fries: A Scrumptious Snack For Winter Season

By Nikita Toppo December 27th, 2023 Image Credit: Unsplash Image Credit: Unsplash

[{"selector":"#anim-6eae1e24-c19a-44ae-9f68-e7007248ce9a [data-leaf-element=\"true\"]","keyframes":{"transform":["translate3d(0%, 0, 0) translate(25%, 0%) scale(1.5)","translate3d(0%, 0, 0) translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.14,.34,.47,.9)","fill":"forwards"}] [{"selector":"#anim-7d3fc641-f690-430c-b6b9-7081d36e0d2d","keyframes":{"opacity":[0,1]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"both"}] [{"selector":"#anim-ee95fe3f-c092-4c34-9ae2-0e42768c0ef6","keyframes":{"transform":["scale(0.3333333333333333)","scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] Get over your regular potato fries and enjoy this delicious sweet potato snack on winter evenings. Image Credit: Unsplash

Ingredients

[{"selector":"#anim-d3abd4a2-0e16-49b1-a8e3-e0c53fc4b88f [data-leaf-element=\"true\"]","keyframes":{"transform":["translate(-2.3410066754010366%, 0%) scale(1.5)","translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] [{"selector":"#anim-804e374f-ec5c-4e37-8221-56338de6d54b","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-6d2bb8d5-b932-457c-b36e-db8a9e1b8f81","keyframes":{"opacity":[0,1]},"delay":0,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-db6a379f-94c4-475c-81fa-e99bd3a4be6e","keyframes":{"transform":["translate3d(0px, 206.90519%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] 2 pounds sweet potatoes, peeled 2 tbsp olive oil 1 tbsp garlic powder 1 tsp paprika 1 tsp salt ½ tsp black pepper Image Credit: Unsplash

Step 1

[{"selector":"#anim-672dab7b-4f29-40ab-8b6e-b69b7f59177b [data-leaf-element=\"true\"]","keyframes":{"transform":["translate(0%, 0%) scale(1.5)","translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] [{"selector":"#anim-bc758a27-9d95-42b4-b646-0004ce129c8f","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-29d621ed-a3d7-4eb9-8122-e68f1a1cd50c","keyframes":{"opacity":[0,1]},"delay":0,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-146475fc-0b6e-4998-a4dc-9662918df29c","keyframes":{"transform":["translate3d(0px, 694.44495%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Preheat the oven to 400. Image Credit: Unsplash

Step 2

[{"selector":"#anim-467474eb-8a1a-4105-9cdf-5fa2d4caf9d8 [data-leaf-element=\"true\"]","keyframes":{"transform":["translate(0%, 0%) scale(1.5)","translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] [{"selector":"#anim-ca7f6436-6917-4e2b-9f53-37f693033c7f","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-6e66ecbd-c898-449b-a095-8d6dd6f0fd65","keyframes":{"opacity":[0,1]},"delay":0,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-192ffafa-4cac-4ab5-8154-7374ea04a0f6","keyframes":{"transform":["translate3d(0px, 277.77787%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Cut the sweet potatoes like fries and toss them with olive oil. Image Credit: Unsplash

Step 3

[{"selector":"#anim-4ed39ef0-0f67-4966-b23a-b260ecfdd484 [data-leaf-element=\"true\"]","keyframes":{"transform":["translate(0%, 0%) scale(1.5)","translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] [{"selector":"#anim-86eebe04-2a5e-4feb-af71-af14a99d9b78","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-c9ebb096-6a30-411e-add4-d4fb4b8f78d4","keyframes":{"opacity":[0,1]},"delay":0,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-2c517a60-5372-4e17-b577-97288175ac53","keyframes":{"transform":["translate3d(0px, 157.93655%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Combine the spices and salt in a bowl and toss them again with the sweet potatoes. Then spread the fries out on rimmed baking sheets. Image Credit: Unsplash

Step 4

[{"selector":"#anim-d4199fa1-873c-475e-8d04-f8bd56e9b466 [data-leaf-element=\"true\"]","keyframes":{"transform":["translate(0%, 0%) scale(1.5)","translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] [{"selector":"#anim-2b4f14c3-715f-4d68-966d-91837b884fac","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-31dea415-ea9e-4288-8e38-e3fcec51d821","keyframes":{"opacity":[0,1]},"delay":0,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-38ae35ed-d9ba-4df5-aaeb-47c860152839","keyframes":{"transform":["translate3d(0px, 236.13805%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Bake in the oven for about 15 minutes, further flip and cook again for about 10 minutes. Serve hot. Image Credit: Shutterstock

[{"selector":"#anim-44613339-728b-4598-8cd3-d361fc3a3684 [data-leaf-element=\"true\"]","keyframes":{"transform":["translate(0%, 0%) scale(1.5)","translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] Click Here For More

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