Surprise Your Kids With These Jam Idlis

[{"selector":"#anim-e5317464-3f43-4c3e-bb33-6a3a3f20ab6b [data-leaf-element=\"true\"]","keyframes":{"transform":["translate(-1.0658141036401503e-14%, 0%) scale(1.5)","translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] [{"selector":"#anim-bc5526f8-da0f-487c-b735-da027686dc06","keyframes":{"opacity":[0,1]},"delay":0,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-423196f4-b8f2-452e-8575-04d84e13c073","keyframes":{"transform":["translate3d(0px, 187.78694%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Idli is a South Indian steamed cake that is round and about the size of a palm. It can be spruced up in a dozen ways, here’s a version with jam that your kids will love.

Ingredients

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Step 1

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Step 2

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Step 3

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Step 4

[{"selector":"#anim-56551894-8e70-4b67-97cf-25605a60e998 [data-leaf-element=\"true\"]","keyframes":{"transform":["translate(0%, 0%) scale(1.5)","translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] [{"selector":"#anim-b03c9c9d-5ea4-42dd-b6f0-27724d7439b5","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-0271cc29-87cc-428c-8020-515975f0a5c6","keyframes":{"opacity":[0,1]},"delay":0,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-24f3af9d-767b-4be0-a446-3801343d785d","keyframes":{"transform":["translate3d(0px, 348.37962%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Steam for 8-10 minutes till the idli is cooked