By Deepali Verma
Adding curd to your diet is essential when it's hot outside. Why not start with a curd breakfast and prepare these straightforward breakfast recipes with curd? Let's try it out.
The combination of Dahi and water-soaked poha in this recipe—as the name implies—gets a summery twist from the addition of curd, making it a more healthier alternative to have for breakfast.
Upma is a filling breakfast option. We now offer you the Dahi Upma, another type of upma. Due to the addition of Dahi, this dish gives the traditional upma recipe a tangy touch.
Dahi should be added to your muesli dish in place of the milk. You will get an enticing and delectable bowl of oats right in front of you. Dahi Oats have a completely distinct flavour from traditional oat dishes.
This sandwich may sound strange based on its name, but trust us when we say it's one of the most savoury yet comforting meals, making it the ideal choice for a summertime breakfast.
We appreciate your love for parathas; but, if you want to make them more suitable for the summer, knead the dough with curd, water, and some seasonings. You may omit the curd during the kneading process but instead have paratha with curd.