By Bornika Das
November 9, 2023
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With their glorious array of colours, bell peppers bring vibrancy and flavour to culinary world. These versatile vegetables have long held a cherished place in kitchens worldwide, celebrated for their sweet, crunchy, and slightly tangy taste. Tap to know a gastronomic journey that revolves around bell peppers:
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Stuffed Bell Peppers are a classic dish that combines the sweetness of bell peppers with a savory filling. You can make the filling of your choice including ground meat, rice, vegetables, and seasonings.
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Bell Pepper Stir-Fry is a quick and healthy dish that's bursting with colors and flavors. Along with the bell pepper add choice of protein such as chicken, beef, or tofu.
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Bell Pepper Chutney is a tangy and spicy condiment that can elevate your meals. Sauté bell peppers with shallots, garlic, and red chilies until they are softened and slightly caramelized.
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Bell Pepper Soup is a velvety and comforting dish that showcases the natural sweetness of bell peppers. Finish with a swirl of cream and fresh herbs for a flavorful and soothing soup.
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This capsicum pulao is a simple rice dish made with colored bell peppers. This pulao has a mild flavor yet tastes delicious. Pair it with raita or dal (lentil dish) and make a healthy meal.
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Tawa Egg & Pepper Fry is a quick Indian egg recipe that is great for breakfast or brunch. All you need is a few hard-boiled eggs, bell peppers, tomato, and spices to make these Indian-style skillet eggs.
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Besan wali shimla mirch is a specialty from the western states of Gujarat and Maharashtra in India. It is a simple stir fry of bell peppers with gram flour. You can pair with thepla or roti.
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