By Nikita Toppo
March 5, 2024
Made with fresh and juicy strawberries and lemon juice, this soft spread is perfect for your sandwiches, toasts and desserts.
1 lb fresh strawberries, sliced 1 1/2 cups granulated white sugar 2 tbsp lemon juice ½ tsp lemon zest
Add the strawberries to a saucepan and mix it well with sugar. Stir continually and bring it to boil.
Once boiling, add the lemon juice and zest. Boil for about 15 minutes.
Then pour into a jar and let it cool.
Cover and store in the fridge. Use when required.