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Steps To Make Perfect Banana Bread

By Rittwik Naskar

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Got overripe bananas languishing in your fruit basket? Utilize them by turning them into moist banana bread with these simple steps.

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3 bananas 1½ cup AP flour ⅓ cup salted butter ½ cup sugar 1 egg 1 tsp vanilla extract ½ tsp baking soda

Ingredients

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Preheat the oven to 175 degrees Celsius. In a mixing bowl, add the peeled overripe bananas and mash them with a fork.

Step 1

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Once mashed smooth, add the melted butter, egg, and vanilla extract and whisk till incorporated.

Step 2

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Add the dry ingredients in flour, sugar, and baking soda and fold them in with the wet ingredients.

Step 3

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Add the banana bread batter to a greased loaf pan and bake for an hour or, until a toothpick inserted into the center of the loaf comes out crumb-free.

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