Step-By-Step Guide To Make South Indian Upma

By Krati Purwar

November 5, 2024

Upma is an easy breakfast recipe that you can prepare on a hectic morning. It is also a comfort recipe if you are unwell and want to indulge in something lightweight. Try the South Indian recipe.

Ingredients

1 tsp grated ginger 1 sprig of curry leaves 1 tbsp peanuts 1 cup rava 1 tbsp chopped coriander 1 tsp chana dal 1 tsp mustard seeds 1 tsp urad dal 1 tbsp coconut oil 1.5 cups of water 2 red chillies 1 sliced onion

Step 1

Heat a saucepan and add oil to it. Saute chana dal, urad dal, curry leaves, red chillies, mustard seeds, and ginger in it.

Step 2

Add onion slices and wait for them to caramelise.

Step 3

Fold in semolina or rava in the pan, pour water, and put on the lid.

Step 4

Sprinkle red chilli powder and toasted peanuts once the mixture starts to thicken.

Step 5

Add coriander leaves on the top and turn off the flame.

Step 6

Enjoy upma for breakfast or a snack.