South Indian Set Dosa: A Tasty and Satisfying Lunch

By Vidushi Singh July 15, 2023

[{"selector":"#anim-0713e98f-3326-4afd-80af-a9b8b3a8afef [data-leaf-element=\"true\"]","keyframes":{"transform":["translate3d(10.434337004275378%, 0, 0) translate(25%, 0%) scale(1.5)","translate3d(0%, 0, 0) translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.14,.34,.47,.9)","fill":"forwards"}] [{"selector":"#anim-a4464e1e-c908-47c4-8ee8-311ba3984ddf","keyframes":{"opacity":[0,1]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"both"}] [{"selector":"#anim-70a2d19e-8752-473f-8514-273afebcc2b8","keyframes":{"transform":["scale(0.3333333333333333)","scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] Enjoy a delicious and fulfilling lunch with South Indian set dosa. These soft and fluffy rice and lentil pancakes, served in a set, are perfect with coconut chutney and sambar.

Ingredients

[{"selector":"#anim-147c9165-92de-4ea3-850d-1fd791be9671 [data-leaf-element=\"true\"]","keyframes":{"transform":["translate(-1.3392857247343635%, 0%) scale(1.5)","translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] [{"selector":"#anim-7452978d-1e79-472a-a0b0-0e3e1b076b51","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-f457ed15-b98e-4c0a-901c-abc0433b69c1","keyframes":{"opacity":[0,1]},"delay":0,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-bc013ed4-22a3-4940-b7a3-5d538f1f99f8","keyframes":{"transform":["translate3d(0px, 184.61112%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] 2 cups dosa rice 1/2 cup urad dal (split black gram) 1/2 cup poha (flattened rice) 1/4 cup cooked rice 1 tsp fenugreek seeds Salt to taste Oil or ghee for cooking

Step 1

[{"selector":"#anim-46d6d79a-da74-492a-99f4-212656434876 [data-leaf-element=\"true\"]","keyframes":{"transform":["translate(-7.105427357601002e-15%, 0%) scale(1.5)","translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] [{"selector":"#anim-c619a262-14e4-4f9e-aa6d-c495cb47feaf","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-7808126b-54c4-4b90-a502-9362deb43219","keyframes":{"opacity":[0,1]},"delay":0,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-0d061cda-e788-45a0-a3cd-f977f8f58e6a","keyframes":{"transform":["translate3d(0px, 172.26527%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] In a bowl Soak rice, dal, and fenugreek seeds for 6 hours or overnight. Grind soaked ingredients with poha and cooked rice.

Step 2

[{"selector":"#anim-35bf1db2-f028-4651-a446-dd101faf490c [data-leaf-element=\"true\"]","keyframes":{"transform":["translate(0%, 0%) scale(1.5)","translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] [{"selector":"#anim-0c1ab2e6-031e-42a6-a702-c5740cd1660b","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-1c028293-595f-4356-9f9f-3af11e42dc0c","keyframes":{"opacity":[0,1]},"delay":0,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-9861903f-5ba1-4e80-82d1-446bfd57b396","keyframes":{"transform":["translate3d(0px, 215.74970%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Add salt and to make a smooth batter. Ferment the batter for 8-10 hours. Now heat a pan.

Step 3

[{"selector":"#anim-4b4dc5c0-53d1-4599-b075-d18d1d3f0907 [data-leaf-element=\"true\"]","keyframes":{"transform":["translate(0%, 0%) scale(1.5)","translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] [{"selector":"#anim-8df3b2ff-a9c8-4566-b946-b1242c844b42","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-b54141dd-7bb4-4137-8945-8bad7dbe01ce","keyframes":{"opacity":[0,1]},"delay":0,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-88788f2f-3a15-40fe-b9b7-729434ea50eb","keyframes":{"transform":["translate3d(0px, 215.74970%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Grease it with oil and pour batter, and cook dosas on both sides, until golden brown.

Step 4

[{"selector":"#anim-29aa593c-40e4-4e78-bede-079bd4595414 [data-leaf-element=\"true\"]","keyframes":{"transform":["translate(0%, 0%) scale(1.5)","translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] [{"selector":"#anim-c4efa8a4-7aac-454e-a793-f9c97e7995f8","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-d42fc489-7941-4308-a724-0ebbcfac5251","keyframes":{"opacity":[0,1]},"delay":0,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-6049c3fd-0adf-47b2-a048-74e12ceb86de","keyframes":{"transform":["translate3d(0px, 215.74970%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Serve the set dosa hot with coconut chutney, sambar, or any other accompaniment of your choice.

[{"selector":"#anim-629f2363-fdef-4991-bf8e-41e381c73edd [data-leaf-element=\"true\"]","keyframes":{"transform":["translate(-7.105427357601002e-15%, 0%) scale(1.5)","translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] Click Here For More

[{"selector":"#anim-d2952afd-5114-4b74-b42e-b6ae628b8ca9 [data-leaf-element=\"true\"]","keyframes":{"transform":["translate(0%, 0%) scale(1.5)","translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] Tooltip Click to Enter