Som Tam: This Thai Raw Papaya Salad Is A Must Try 

By Deepali Verma March 7, 2024

[{"selector":"#anim-5dae56be-0384-456d-ad80-b67f010a94ef [data-leaf-element=\"true\"]","keyframes":{"transform":["translate3d(12.39973239216389%, 0, 0) translate(25%, 0%) scale(1.5)","translate3d(0%, 0, 0) translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.14,.34,.47,.9)","fill":"forwards"}] [{"selector":"#anim-a151c4cd-aded-4f01-965c-d5e816828a66","keyframes":{"opacity":[0,1]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"both"}] [{"selector":"#anim-9a470f53-5091-4907-b0c2-168e048eada5","keyframes":{"transform":["scale(0.3333333333333333)","scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] If you're looking for a raw papaya salad with brilliant flavours and a crisp crunch, then must try Som Tam, a Thai dish. As a beautiful example of Thai cuisine, Som Tam strikes the ideal balance between sweet, sour, salty, and spicy flavours.

Ingredients

[{"selector":"#anim-093238f4-33a1-4bdb-95cd-3e0d6ff508f0 [data-leaf-element=\"true\"]","keyframes":{"transform":["translate(0%, 0%) scale(1.5)","translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] [{"selector":"#anim-65f625ae-4f79-4ccd-8367-63d641a05d95","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-42c60c17-2230-4b62-816c-e578f60e6f45","keyframes":{"opacity":[0,1]},"delay":0,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-c773ec58-79d4-47fb-9c87-04ab138952b0","keyframes":{"transform":["translate3d(0px, 122.79202%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] 250grams of shredded green papaya ½ carrot, juillened 5 cloves of garlic 2 Thai chilis ½ tomato or 5 cherry tomatoes, halved ¼ cup roasted peanuts Juice of one lime 1.5 tbsp Fish sauce 1.5 tbsp Palm sugar

Step 1

[{"selector":"#anim-943febd8-2267-4e5a-b851-60ef86663e6e [data-leaf-element=\"true\"]","keyframes":{"transform":["translate(0%, 0%) scale(1.5)","translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] [{"selector":"#anim-90a310d0-1735-4f49-aaf9-d3562a9bac4c","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-4ece34f3-631f-47d2-8fa8-9aeb60c9042b","keyframes":{"opacity":[0,1]},"delay":0,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-8a221b0b-13be-4b01-a35d-3af923684b65","keyframes":{"transform":["translate3d(0px, 144.70487%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Gather ingredients: green papaya, tomatoes, carrots, peanuts, and Thai chili peppers. Shred papaya and vegetables into thin strips.

Step 2

[{"selector":"#anim-95d99b07-0267-47ad-a698-c2aa25f6f990 [data-leaf-element=\"true\"]","keyframes":{"transform":["translate(0%, 0%) scale(1.5)","translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] [{"selector":"#anim-494e33ec-3cc7-4f1a-8fce-32e22fe8fd10","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-4e9310a1-95dc-4e70-8993-be2791f5200b","keyframes":{"opacity":[0,1]},"delay":0,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-1a3f4a1c-7788-41eb-9ef9-afcbc363e54b","keyframes":{"transform":["translate3d(0px, 229.90394%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Crush peanuts and slice chili peppers. Mix ingredients together in a bowl.

Step 3

[{"selector":"#anim-6760249c-3232-4e96-b595-ff0b082746bf [data-leaf-element=\"true\"]","keyframes":{"transform":["translate(0%, 0%) scale(1.5)","translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] [{"selector":"#anim-08022f24-85cc-42c7-b2a2-e13995450176","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-49812404-e129-4cf8-bb6b-248c9768903a","keyframes":{"opacity":[0,1]},"delay":0,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-bb688116-2e0b-4a1a-833f-57fe6b30b4fc","keyframes":{"transform":["translate3d(0px, 145.48616%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Dress with a mixture of lime juice, fish sauce, sugar, and garlic. Enjoy your refreshing and flavourful Som Tam salad!

[{"selector":"#anim-edd90dfc-78ce-4db4-93c9-189bb2e9a862 [data-leaf-element=\"true\"]","keyframes":{"transform":["translate(0%, 0%) scale(1.5)","translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] Click Here For More