Snack Delight: 7 Different Types Of Dal Moth
By Smriti Dey
February 7, 2024
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Dal Moth is similar to trail mix with different spices and roasted lentils. It is a special kind of mixture which goes perfectly with Chai and snacks in the evening. It can also be a brilliant garnish for several dishes. But did you know there are different types of it? Know more!
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Chana Dal Moth
It is made with fried chana dal (split chickpeas) instead of moong dal.
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Garlic Dal Moth
A variation where garlic is added to the seasoning mix, providing a savoury snack.
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Peanut Dal Moth
It has roasted peanuts along with the lentils with a rich nutty flavour.
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Onion Dal Moth
Onion slices are added to the frying lentils. It gives the snack a hint of sweetness, too.
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Spicy Dal Moth
For those who enjoy extra heat, this version includes extra chilli powder, chilli flakes, or even chopped green chillies for one to try.
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Mint Dal Moth
Fresh mint leaves or dried mint powder are added to the seasoning mix. It is also added to sandwiches.
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Tomato Dal Moth
Tomato powder or tomato seasoning is added to the lentils during frying. The flavour is tangy and delicious.
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