By Deepali Verma
March 21, 2024
Coconut water, a refreshing and hydrating beverage, is not just for drinking straight from the nut. Its sweet, nutty flavour and nutritional benefits make it a versatile ingredient in various dishes.
A classic cocktail that blends coconut water with pineapple juice, white rum, and ice. Shake well and serve garnished with a slice of pineapple for a refreshing drink.
Mix coconut water with agar-agar powder and sugar, then refrigerate until set. This creates a light, refreshing jelly that's perfect as a dessert or a cool snack.
Combine coconut water with your choice of fruits, such as banana, berries, or mango, in a blender. Add a splash of lime juice and some honey for a revitalizing smoothie.
Freeze coconut water, lime zest, and a bit of honey or sugar. Once frozen, blend until smooth for a refreshing sorbet.
Substitute coconut water for milk in your pancake batter to add a tropical twist to your morning pancakes. Serve with fresh fruits and honey.
Cook quinoa in coconut water instead of water to infuse it with a subtle coconut flavour. Add chopped vegetables and herbs for a nutritious and flavourful dish.