By Shireen Jamooji
October 17, 2023
Fried chicken isn't just an American staple, there are plenty of delicious fried chicken dishes to explore in India too. Loaded with spices and perfectly crispy, here are 8 types you should try.
Hailing from Parsi cuisine, it's India's answer to KFC, featuring marinated, spiced chicken, coated in egg and breadcrumbs then fried to crispy perfection.
A South Indian delight, it consists of bite-sized chicken chunks stir-fried with spices and curry leaves for a fiery kick.
A Kerala street food classic, known for its tender chicken, marinated in a blend of spices and deep-fried for a crunchy, flavorful treat.
A spicy sensation that's popular across India, it involves deep-fried chicken cubes coated in a fiery, red masala blend.
A delectable snack featuring chicken pieces coated in chickpea flour and spices, fried to create a crispy, irresistible munch.
Hailing from the Chettinad region of Tamil Nadu, this dish features succulent deep fried chicken pieces marinated in a rich blend of South Indian spices.
Originating from the streets of Lahore but loved in Punjab too, this delight involves deep frying a whole chicken marinated in a tangy mixture of spices, yoghurt, and lemon juice.