Simple Steps To Take Good Care Of Your Cast Iron Skillet

By Devi Poojari

Maintaining cast iron cookware can be rather tricky, but with these simple steps, you can ace at its upkeep.

STEP 1

Rinse with warm water and mild soap to remove any dust or bits of food stuck to the surface of the pan.

STEP 2

Thoroughly wipe with a clean, soft cloth and place on a low heat to warm up the pan.

STEP 3

Use a few drops of vegetable oil and spread over the surface and sides of your skillet when it’s still warm.

STEP 4

Allow to cool completely and place a kitchen wipe on it before storing along with other utensils in your kitchen shelf.