By Devi Poojari
2 tablespoons butterscotch schnapps 45 ml vodka 1.5 tablespoons dry vermouth 1 teaspoon salt
Dab a little butterscotch schnapps around the rim of the martini glass and sprinkle some salt over the circumference. Mix the vodka, schnapps and vermouth in a small mason jar with ice and strain into the waiting glass, carefully.