By Devi Poojari
December 7, 2023
Image Credit: Full Of Plants
Bajra – India’s winter superfood, is packed with nutrients that are good for hair, joints and loaded with B vitamins. Make these delicious crepes and play around with your preferred savoury fillings for an amazing seasonal breakfast.
Image Credit: Pardon Your French
½ cup bajra flour ½ cup wheat flour ½ cup warm milk ½ cup water 2 tablespoons melted butter 2 eggs ¼ cup sauteed spinach ¼ cup sauteed mushrooms 3 tablespoons grated cheese Salt and pepper, to taste
Image Credit: Healthier Steps
Combine the milk, water and butter in a bowl, before adding the flours and mixing gently.
Image Credit: How To Make Dinner
Crack in an egg and season the batter with salt and pepper.
Image Credit: Snippets Of Paris
Pour the batter on a warm pan and swivel it around, so it reaches the edges of the pan.
Image Credit: With Spice
Cook for a couple of minutes before adding some spinach and mushrooms in the centre, with provisions to crack an egg in the middle.
Image Credit: Dish By Dish
Crack the egg and season with salt and pepper, before placing a lid on top to let the whites set.
Image Credit: Food Nouveau
Sprinkle cheese on top and serve warm.
Image Credit: Shutterstock