By Devi Poojari
November 28, 2023
Image Credit: Unsplash
Delicious and tart-sweet strawberries, that are available in plenty during the winter months in India, might be known predominantly for their sweetness, but can add a unique twist to savoury dishes beautifully. Here are six innovative ways to use these berries.
Image Credit: Unsplash
Make this tart-tangy salsa by combining diced strawberries, red onion, jalapeño, cilantro, lime juice, and a pinch of salt to pair with grilled fish, chicken or as a topping for tacos.
Image Credit: One Lovely Life
Mix sliced strawberries with baby spinach or arugula, crumbled feta cheese, toasted nuts and a balsamic vinaigrette to create a refreshing salad.
Image Credit: RecipeTin Eats
Prepare a bruschetta topping using strawberries, basil, olive oil and black pepper to spoon onto toasted baguette slices for a delightful appetizer.
Image Credit: Connoisseurus Veg
A unique cold soup that blends fresh strawberries with tomatoes, cucumber, bell peppers, onion, garlic and a splash of vinegar — the gazpacho is perfect for warm days.
Image Credit: California Strawberries
Top up a pizza crust with a layer of goat cheese or ricotta, sliced strawberries, thinly sliced ham and a drizzle of balsamic glaze for an unusual but delicious treat.
Image Credit: Jolly Tomato
Put a twist to the classic Vietnamese spring rolls with a touch of tartness from bright pink strawberries that add a juicy and fruity flavour.
Image Credit: Sweet Peas and Saffron