By Bornika Das
December 7, 2023
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The bright orange coloured fruit lying in the fruit basket, is nothing but papaya. Papaya is one of the most underrated fruits with ample health benefits. The fruit is consumed in both ripe and raw forms. There are various dishes that can be made out of papaya. Take a look:
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Green papaya salad or Som Tam is one of refreshing and tasty dishes that has an intricate mix of flavors. It is a crisp and zesty salad with a fine balance of sweetness, sourness and spiciness.
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This refreshing Italian style ice is made with ripe papayas offering just the right amount of sweetness and tartness.
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The tropical delight papaya punch is well renowned for its sugary delicious taste and brightly colored inner pulp.
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It is a salad made of grated unripe papayas, carrots, and bell peppers,this is a part of the traditional Filipino side dishes.
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This papaya chia pudding is a yummy and delicious dessert which is made by mixing ripe papaya with coconut milk, some honey and little amount of vanilla. Add chia seeds and refrigerate it.
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Satay Papaya Noodle is a delicious fusion dish that combines the rich flavors of satay sauce with the refreshing crunch of papaya noodles.
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Also known as plastic chutney, it is made of raw papaya especially in Bengali household. It is sweet in taste and is garnished with raisins and cashews. The lemon juice at the end lends tartness to it.
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