By Bhavana Verma
January 19, 2024
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Republic Day is just around the corner. With a festive patriotic feeling in the heart, it's time to celebrate the commemoration of our constitution in style. What’s a better way of celebrating than enjoying delicious foods resembling our flag's bright colours? Make these amazing Tricolour starters at home.
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The scrumptious bread pakoda can be even more exciting when its dissection shows the flag's patriotic colours wrapped inside a crunchy crust.
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This innovative recipe uses the benefit of skewered colourful vegetables arranged in the order of the colours of the flag.
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Tricolour Dhokla is just like eating a spongy 3D version of the flag, which is easy to make and healthy because of added vegetables.
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Mini Idlis, coloured with the addition of spinach for the green and carrots for the saffron hues. It is perfectly paired with coconut chutney.
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The mouthwatering bright colours that will appear after topping the batter with tricolour vegetables will be a sight to behold.
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In this recipe, the long-sliced cucumber, carrot, and radish are rolled inside a flattened bread slice. It's a refreshing starter for any celebration.
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Beautiful tricolour vegetables cut into several interesting shapes and presented in an appealing pattern will make everyone crave it even more.
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