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Refreshing Coconut Mojito To Enjoy The Summer Season

By Nikita Toppo

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Made with white rum, coconut cream and mint leaves, this cocktail is perfect to enjoy at any time of the day during summer. Here is a recipe to make coconut mojito at home, sip it with your friends.

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Ingredients

6 fresh mint leaves 3 lime wedges 1 teaspoon brown sugar 1 ¼ ounces white rum ½ ounce coconut rum 1 ounce coconut cream Ice 1 cup chilled club soda Garnishes: lime wedge, fresh mint leaves, pinch of grated coconut

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Step 1

Muddle mint leaves, lime wedges, and brown sugar in the bottom of a cocktail shaker.

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Step 2

Add white rum, coconut rum, and cream of coconut. Fill shaker with ice and stir vigorously until chilled.

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Step 3

Strain mixture into a glass, and top with chilled club soda. Garnish, if desired.

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