Punjabi-Style Chabeel: Make The Cooling Drink In Just 3 Steps

By Garima Johar March 26, 2025

[{"selector":"#anim-58d44e58-b916-4386-8342-275e7c980a72 [data-leaf-element=\"true\"]","keyframes":{"transform":["translate3d(0%, 0, 0) translate(25%, 0%) scale(1.5)","translate3d(0%, 0, 0) translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.14,.34,.47,.9)","fill":"forwards"}] [{"selector":"#anim-ab26fba8-0727-432a-813e-f6649202a369","keyframes":{"opacity":[0,1]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"both"}] [{"selector":"#anim-dff32dce-ac82-4269-9c20-5dc9f2293727","keyframes":{"transform":["scale(0.3333333333333333)","scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] Chabeel, also known as kachi lassi, is a quintessential Punjabi summer beverage. The rose-flavoured pink drink being served on roadsides is a common sight in Punjab. Here’s how you can make it at home.

Ingredients

[{"selector":"#anim-fed722e2-5308-48a6-b056-890dcad00d46 [data-leaf-element=\"true\"]","keyframes":{"transform":["translate(0%, 0%) scale(1.5)","translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] [{"selector":"#anim-c8f23893-744b-4133-9760-d8fad1d1546a","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-2eb6e8dd-8f28-47df-a0b4-281ac7bdf15b","keyframes":{"opacity":[0,1]},"delay":0,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-6eaeaf78-db2a-4177-b769-100d8fbe6b03","keyframes":{"transform":["translate3d(0px, 418.30693%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] 4 cups chilled water 2 cups milk 1/2 cup rose syrup 1 cup ice cubes

Step 1

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Step 2

[{"selector":"#anim-7d4babe3-4c09-418e-b454-d44a1026a884 [data-leaf-element=\"true\"]","keyframes":{"transform":["translate(0%, 0%) scale(1.5)","translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] [{"selector":"#anim-2259035e-338a-4853-a387-a5a60447c6eb","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-01298591-3e3b-4249-83aa-09bf1b046e9c","keyframes":{"opacity":[0,1]},"delay":0,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-82381da8-0001-4ecc-b4ca-f9386a800c43","keyframes":{"transform":["translate3d(0px, 226.20022%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Mix water, milk, rose syrup, and sugar till they are thoroughly mixed.

Step 3

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[{"selector":"#anim-0183022b-dda5-425d-9483-78bc8ea67bb9 [data-leaf-element=\"true\"]","keyframes":{"transform":["translate(0%, 0%) scale(1.5)","translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] Click Here For More