By Risha Ganguly
September 4, 2023
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While dal for breakfast does sound a little unconventional, let us look at 7 dal dishes you can easily make and eat with dal. These dishes will be a great addition to your breakfast menu.
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Moong dal cheela is just the perfect dish for your protein rich breakfast mornings.
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Bengali breakfast combo, chana dal with lunchi is truly delicious and hearty.
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Made with chana dal, this dhokla is fluffy, tasty and great for a filling breakfast.
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A delicious dish from South India, pair the appe with sambar and chutney.
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Green moong can be used to make a light and tasty salad or chaat.
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A heavy dal paratha, made with ghee is a truly comforting dish.
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A protein-rich version of dosa, add this to your breakfast menu for a healthy addition.
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