By Risha Ganguly
Every wine lover has either heard about and tried prosecco, or they are yet to discover true heaven. Click to know more about the amazing spirit that is prosecco.
Prisecco's origin can be tracked down to Northeast part of Italy, especially Veneto.
The grape variety that is used to make prosecco is called Glera, which has a high yield tendency.
The fermentation process of prosecco makes it different from champagne. The 2nd fermentation of prosecco happens in a tank.
Prosecco is typically a dry and fizzy or fully sparkling wine. t is considered an acquired taste.
The 1st mention of prosecco comes in 1593, with the spelling prosecho. The current spelling was first used in 1754.
Some popular cocktails made with prosecco are aperol spritz, bellini, the hugo and elderflower gin fizz.