Priyanka Chopra Loves Indian Pickles, Here Are 5 Must-Try Achaari Recipes 

By Deepali Verma

February 2, 2024

 In a recent viral Instagram post, Priyanka Chopra can be seen talking about her unusual food habit of adding achaar, or Indian pickle, to almost anything she eats. Achaar is a quintessential condiment in Indian cuisine, known for its bold flavors and versatility. Embrace Priyanka's love for achaar with these five delectable recipes that showcase its irresistible tanginess and spice. 

Achaari Bhindi 

Okra or bhindi cooked with tangy and spicy achaari masala for a burst of flavours. 

Achaari Baingan 

Eggplant seasoned with achaari spices for a delicious and aromatic dish. 

Achaari Gosht 

Tender mutton or lamb cooked in achaari marinade for a lip-smacking treat. 

Achaari Paneer

Soft paneer cubes infused with achaari flavours for a unique and satisfying dish. 

Achaari Aloo

Potatoes tossed in achaari spices for a comforting and flavourful side dish that pairs perfectly with any meal.