By Vidushi Singh
Mexican cuisine is one of the most adored cuisines in the world, and Mexico has one of the richest gastronomies in the world!
Made with fried or toasted corn tortilla, called totopos, soaked in a red or green hot sauce, topped with shredded chicken, chorizo, etc.
Made with fried corn tortillas, topped with fried beans, sunny side up eggs in red sauce. Garnished with coriander and black pepper.
The very famous tacos are made up of corn and Hundreds of fillings can be put on a corn tortilla! Enjoy with dips.
A burrito is a flour tortilla that has been wrapped into a cylindrical shape and is filled with various contents, frequently a stew.
This one is wrapped in corn leaves or banana leaves and stuffed with any stew of your choice. Healthy and delicious.
Created with a maize or flour tortilla folded in half, then filled with cheese or other toppings, fried or grilled, and then consumed hot.
Corn tortilla filled with a variety of stews, veggies, or proteins, depending on the style, then dipped in spicy sauce.
Poblano pepper filled with ground pork, fruits, and spices covered with a cream sauce made from walnut and pomegranate seeds.
Delicious Street Food made with corn, topped with cream, mayonnaise, chili powder, lemon, butter, and cheese on it.
It’s a trendy sauce made with dried chilies, tomatoes, chocolate, seeds, and spices. It is one of México´s most representative dishes.