By Krati Purwar
June 23, 2024
Sonakshi Sinha will reportedly be tying the knot with her beau Zaheer Iqbal on June 23, 2024, post which they will be celebrating the happiest day of their lives in Bastian. Here is a look at the bride-to-be's favourite dishes that she loves to gorge on.
Since Sonkashi’s father Shatrughan Sinha is a Bihari, she loves the regional dishes, including litti chokha. Sattu-filled dough balls served with charred baingan bharta.
In an old interview, the bride-to-be mentioned that she used to eat schezwan dosa sold by a makeshift stall during her college days.
The actor once opened up that she loves to devour pizza. Well! Who doesn’t? The crunchy crust topped with cheese, sauce, and toppings is everyone’s favourite.
Since Sonakshi’s mother, Poonam Sinha is a Sindhi, the actor loves Sindhi kadhi prepared by her. She believes that her mother makes the best kadhi and aloo took.
The actor once shared in an interview that she loves to indulge in Indo-Chinese dishes, like noodles. She used to eat schezwan noodles every day in her college.
The bride-to-be had also confessed her love for Thai food. She loves to enjoy all kinds of delicacies originating from the Land of White Elephants.
The actor and her love for rice is forever binding. She says that she can eat rice all day long. Even if you serve her mountains of rice, she will happily devour them.