By Devi Poojari
This beautiful pastel pink cocktail is delicious in flavour, pretty to look at and perfect for date nights with your partner.
45 ml gin 30 ml grenadine syrup 15 ml fresh lemon juice 1 egg white Dried rose petals, for garnish
Add lots of ice along with all the ingredients to a cocktail shaker and shake well until combined.
Strain and pour into a glass and sprinkle some crushed rose petals on top; serve chilled.
Image Credit: delish.com