By Nikita Toppo
Paneer is rich in protein and other nutrients, here are five recipes to add paneer in breakfast.
This is one of the most popular parathas for breakfast in India. Made with paneer, green chillies and spices, this paratha is best served with curd or pickle.
Just add some crumbled paneer coated with spices between two slices of brown bread and serve with some chutney or ketchup.
Also known as scrambled paneer, this recipe is made by combining paneer with various veggies and spices.
Add some extra nutrition to your breakfast salad by throwing some paneer pieces into the salad bowl.
Give a delicious and healthy twist to your regular cheela by adding some spiced paneer along with other ingredients.