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On A Weight Loss Diet? This Jowar Upma Is An Ideal Breakfast Fix  

By Aanchal Mathur

upma-uppumavu-uppittu-is-indian-popular-breakfast-dish-most-common-south-maharashtra (2) (1)

A healthy breakfast dish made with millet flour, semolina and urad dal, Jowar Upma is easy-to-make and perfect for anyone on a weight loss journey. 

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Ingredients

1 cup black millet flour 1 teaspoon mustard seeds 1/4 teaspoon asafoetida 1/2 cup chopped onion 1/2 cup green pea split 2 tablespoon chopped coriander leaves

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Ingredients

2 tablespoon lemon juice 2 teaspoon refined oil 1 teaspoon urad dal 6 curry leaves 1/2 cup semolina 2 teaspoon chilli garlic paste 4 pinches salt 2 cup water

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Step 1

Heat oil in a deep sauce pan and add the mustard seeds and urad dal. When the mustard seeds crackle, add the asafoetida and curry leaves and sauté on a medium flame. 

Frying onion on a pan with olive oil. Selective focus.

Step 2

Now, add the chopped onions and sauté for a minute, followed by semolina and jowar flour. Saute for 2 more minutes  

plant based

Step 3

Then add the green peas, chilli garlic paste, coriander and salt. Mix well. Add 2 cups of water, mix well and cook well till water is absorbed. 

Jowar Upma

Step 4

Once done, drizzle some lemon juice and serve with sambhar or a chutney of your choice.

Archana's Kitchen

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