By Tanisha Salwan
Aug 29, 2023
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Coconut milk can add a creamy texture in several soups, curries as well as desserts.
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Cashew cream could be a perfect curd alternative. It can be added to different dishes.
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Buttermilk can easily replace curd in several dishes. It is not as thick as curd and has an acidic note.
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Mashed potatoes can also add the right thickness. Thus, it can be used in several dishes instead of curd.
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As compared to curd, milk has a thinner consistency. It can be used in many dishes especially to balance the spice content.
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With a denser and thicker texture, heavy cream can add up to the creaminess and flavour.
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