By Garima Johar
September 25, 2024
Starting from 3rd October 2024, many devotees observe fast for Shardiya Navratri. If you’re looking for quick and tasty vrat-friendly recipes, here are some delicious options.
Potatoes are one of the go-to ingredients while fasting. Cook some boiled potatoes in a curd-based gravy for a light meal.
Sabudana tikki is another popular vrat-friendly dish that is made during Navratri.
To make a colourful salad bowl, you can take chopped beetroot and mix it with other vegetables with a squeeze of lemon.
You can make kuttu dosa with a batter made with kuttu atta, green chillies, water, and sendha namak.
While fasting, you can make meethe pude with kutta atta or singhare ka atta with ghee and sugar.
For a fruit custard, just mix in your favourite fruits in the creamy dessert, and you’ll be done.