By Tarishi Shrivastava
September 30, 2024
Navratri is a time of fasting, devotion and celebration and is observed with various delicious dishes which are light, nutritious and follow the traditional fasting rules. Here are 9 Navratri recipes to enjoy across the 9 days of fasting:
A light and filling dish made from soaked sabudana (tapioca pearls), peanuts, and mild spices.
This crispy puri is made with buckwheat flour and pairs well with any vrat-friendly sabzi.
A sweet delight made from mashed potatoes, ghee, and sugar, perfect for satisfying your sweet cravings during fasting.
A thin pancake made with water chestnut flour and spices, ideal for a quick and light meal.
A grain-free alternative to rice, made using sama ke chawal (barnyard millet) and vegetables.
A simple and flavourful potato curry cooked with minimal spices, perfect with kuttu ki puri.
A creamy, delicious dessert made from roasted foxnuts simmered in milk and flavoured with cardamom.
Grated bottle gourd mixed with yoghurt and seasoned lightly, making a cooling and refreshing side dish.
Marinated paneer cubes grilled or pan-fried, offering a protein-rich snack or side dish.