By Shreya Goswami
Potatoes are a staple during Navratri and other sattvik fasts. Here are all the healthy, filling and delicious Indian potato dishes that you can and should have during this Navratri.
Simply tempered with cumin seeds and chillies, this easy-peasy dish goes well with rotis and puris.
Prepared with mashed potatoes, ghee, jaggery, cardamom and dry fruits, this sweet dish is yummy.
Also known as Pharali Aloo Tikki, this mildly spiced snack is shallow fried in ghee for an easy treat.
This sattvik version of the traditional Delhi-style chaat packs a punch of sweet, sour and spicy flavours.
Despite being a vrat dish, this curd-based potato curry is rich and delicious when paired with puris.
This tomato-based potato curry is sattvik, yummy and pairs well with puris, rotis and other dishes.
Made with grated potatoes, milk, sugar, cardamoms and dry fruits, this sweet treat is a must-have.
These buckwheat flour and potato pancakes are a healthy snack to have even beyond Navratri.
A mish-mash of potatoes, crushed peanuts, chillies, cumin, curry and coriander leaves, this one’s truly filling.
Air-fry or bake potatoes with salt and black pepper for a Navratri snack that handles your cravings like a pro.