Nag Panchami 2023: 7 Traditional Foods To Celebrate The Festival

By Shireen Jamooji

July 27, 2023

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Nag Panchami falls on the 5th day of the bright half of the lunar calendar. On this day, worshippers honour snakes as symbols of power and protection. 

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Milk

According to legend, milk appeases serpents so milk and milk products feature heavily in this festival.

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Puranache Dind

A steamed rice flour dumpling filled with ground chana dal and jaggery.

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Patholi

Steamed rice pancakes filled with jaggery and coconut and wrapped in turmeric leaves.

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Dhapate

A thick Maharashtrian bread made from a mixture of flours and spices.

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Tambittu

A Karnataka delicacy made from roasted gram flour, jaggery and ghee.

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Kheer

Enjoy creamy rice pudding made with lots of milk to mark this festive day.

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Fresh Fruits

Present fruits like bananas, melons, or figs to the snake deities.

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