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Monsoon Delight: 5 Simple Tips To Roast Corn On The Cob Over Stove 

By Deepali Verma

July 28, 2023

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Savour the spirit of the monsoon with some freshly roasted corn on the cob. The perfect, delicious snack can be prepared at home with these simple suggestions. 

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Choose fresh corn 

Opt for fresh and tender corn for the best taste and texture. 

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Remove husk and silk 

Peel off the husk and remove the silk to prepare the corn for cooking. 

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Use a roasting mesh 

Place a roasting mesh on the stove to ensure even cooking and prevent the corn from burning. 

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Seasoning 

Brush the corn with a mix of butter and spices for added flavor. 

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Rotate frequently 

Turn the corn occasionally to ensure uniform roasting and prevent burning. 

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