By Nikita Toppo
August 24, 2023
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Chai is an essential part of monsoon cravings. It gives a comforting relief from the cold weather and also boosts immunity. Here are six natural ingredients to boost the taste and benefits of your daily cup of tea.
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Also known as elaichi, it makes the tea aromatic and helps in fighting inflammation.
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This is a common addition to our regular chai that helps in reducing the risk of colds and coughs during monsoon.
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Cinnamon is warm in nature which helps in warding off cold. It also adds a spicy flavour and exotic aroma to the tea.
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Star anise improves digestion and reduces fungal infections along with giving a spicy flavour to your tea.
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Clove has antibacterial properties which helps in preventing infections.
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Loaded with immunity boosting properties, tulsi is an irreplaceable part of Indian tea preparations.
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