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Mint And Gur Sharbat For A Refreshing Spin In Summers

By Aanchal Mathur

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The refreshing flavour of mint leaves and the sweetness of gur makes this drink a hit for summer season.

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Ingredients

1/2 tsp Jaggery 4-5 Mint Leaves A pinch of pink salt and jeera powder 1 cup Cold water

Refreshing,Golden,Ginger,Beer,With,Lime,And,Mint

Step 1

In a glass add jeera powder.

Fresh,Lime,And,Mint,Combined,With,Fresh,Pineapple,Juice,And

Step 2

Take some mint leaves and grind them for its juice. Add the mint juice with a few leaves in the glass.

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Step 3

Then add one tablespoon of gur (jaggery) water in the glass with a hint of pink salt.

Mint Julep Matcha Cocktails

Step 4

Add crushed ice, and chilled water. Mix and enjoy chilled! 

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