By Deepali Verma
March 10, 2024
The combination of light and fluffy mashed potatoes with bread makes for a filling and wholesome mashed potato sandwich.
4 slices of bread (white, wheat, or your choice) 1 cup of leftover mashed potatoes Butter Optional: cheese slices, cooked paneer, sliced tomatoes, lettuce, etc. for additional fillings
Toast the bread slices lightly until golden brown. Spread butter on one side of each bread slice. Evenly spread a generous amount of mashed potatoes onto two slices of bread.
Add any desired additional fillings, such as cheese, tomatoes, or lettuce. Place the remaining two slices of bread on top to form sandwiches. Optionally, lightly butter the outsides of the sandwiches for added flavor and crispiness.
Heat a skillet over medium heat and grill the sandwiches on each side until golden brown and heated through. Serve hot and enjoy your delicious, mashed potato sandwiches!