A sour made for sippin’, this whiskey cocktail has bright lemon juice and sweet maple syrup balancing the Gentleman Jack.
50 ml tennesse whiskey 20 ml lemon syrup 20 ml maple syrup 4 ice cubes 1 lemon wedges
To make this cocktail, first take a pitcher and add all the ingredients in it.
Shake the ingredients well. Strain into an ice-filled rocks glass
Serve chilled with a garnish of a lemon wedge.