Making These Fruit Jams At Home? Try These Tricks
Making These Fruit Jams At Home? Try These Tricks
By Risha Ganguly
There are a lot of benefits of making fruit jams at home. They are fresh, and do not have added preservatives. If you are thinking of preparing jams at home, here are a few tips you can use!
Choose The Fruit
Depending upon your taste, you can choose the fruit that you like. Berries are healthier options.
Preparation
Remove all leaves, stems and seeds of the fruits and chop them into pieces. Also add your choice of sweetener.
Adding Thickener
Mix chia seeds or other natural thickener to make a gel like cosistecy.
Cooking The Jam
Cook the jam in a saucepan over medium heat till it thickens. Keep stirring.
Storing The Jam
Cool down the jam and store it in air-tight glass containers.. It will last really long.
