By Niveditha Kalyanaraman
September 16th, 2023
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Makhana, also known as fox nuts or lotus seeds has recently become a popular snack option. It's rich in fiber, protein and essential minerals and is a great addition to any diet. Here are 7 dishes you can make with Makhana!
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Blend soaked Makhana with bananas and other fruits and add in sugar for a sweet drink.
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Mix crushed makhana with flour to make addictive parathas that are very filling.
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Make a delectable gravy by adding makhana to tomato puree and add in spices and salt.
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Replace flattened rice with makhana and get your classic chivda, seasoned with ghee and spices.
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Make a makhana side dish by adding it to curd with mint and onions or carrots.
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Roast makhana and toss it with pomegranate, sev, veggies and chat masala for a delectable treat.
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If you are bored of eating it the savoury way, try making it into a dessert! Boil Makhana in milk and add in nuts, sugar and cardamom to get a tasty sweet dish.
Image Credit: Google