Make Your Winters Warm With This Spiked Hot Chocolate!

By Risha Ganguly

It is the season to warm up yourself with a steaming cup of creamy hot chocolate. What about adding some alcohol and making it even better?

Step 1

Heat up 1 cup milk in a saucepan and whisk in 3 tbsp of cocoa powder.

Step 2

Make sure there are no lumps and then add another cup of milk along with vanilla essence and 4 tbsp sugar.

Step 3

Heat till the sugar melts and remove from flame. Do not boil it.

Step 4

Add in some Baileys Irish cream and a pinch of cinnamon powder.

Step 5

Top the hot chocolate with marshmallows and serve immediately.